Buckwheat Dosa
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Makes 10 Dosa
Ingredients
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1 cup buckwheat (kuttu atta)
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1 tbsp green moong dal (dehusked)
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1 tbsp oil
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1 tsp mustard seeds (rai/sarson)
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1/4 tsp asafoetida (hing)
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1 tsp finely chopped green chillies
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2 tbsp finely chopped coriander (dhania)
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salt to taste