By Dr. Shikha Sharma
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Lauki Ki Sabzi

Lauki ki Sabzi is nutrient-rich and easy to make. Follow this easy recipe for the delicious Sabzi! Ingredients 1 medium-sized or 700 gms Lauki 1 medium onion (chopped) 2 medium tomato (chopped) 1 tsp ginger garlic paste 1/2 tsp cumin seeds 1/2 tsp red chilly powder 1 tsp turmeric powder 1/2 tsp garam masala salt…

Apple Cinnamon Milkshake

Ingredients: 1 1/2 cups peeled and chopped apples 2 tbsp sugar 2 cups chilled milk (double toned) 1 tsp cinnamon (dalchini) powder 1 tsp Probhujin crushed ice to serve Method 1. Blend the apple and sugar in a blender to a smooth purée using a little milk. 2. Add the cinnamon powder, Probhujin and milk…

Kadai Mushroom

Ingredients for Kadai Mushroom 200 gm mushroom 1 capsicum 2 onion 4 tomato 1 piece ginger 5-6 garlic buds 2 green chilly 1 tsp salt 1/2 tsp red chilly powder 1 tsp coriander powder 1/4 tsp turmeric powder 1/2 tsp spice blend (garam masala) 4 tbsp clarified butter (ghee) Method 1. Cut mushrooms into slices. 2.…

Vegetable Korma

Ingredients 2 1/2 cups chopped vegetables (cauliflower, carrot, green beans, ) 1/2 cup chopped fried paneer 3 tablespoons oil Pinch of asafetida (hing) 1/2 teaspoon cumin seeds (jeera) 1 seeded finely chopped green chilli 1 tablespoon shredded ginger 1 tablespoon coriander powder (dhania) 1/4 teaspoon turmeric Haldi) 1/2 teaspoon cayenne pepper 2 bay leaves 1/2…

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