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Paneer Curry

Paneer Curry improves digestion, heart health and helps in maintaining blood sugar levels. Cooking Time: 30 Minutes Serving Size: 2 Calories(Per Serving): 557 kCal Ingredients Diced Paneer, 100 gms Onions (chopped), 2 medium Tomatoes (Chopped), 2 medium Ginger-Garlic Paste, 1 teaspoon Green Chillies (finely chopped), 2 medium Red Chilli Powder, 1/4 teaspoon Garam Masala, 1/4 teaspoon…

Oats Upma

Oats Upma helps in weight loss and keeps blood sugar levels in a normal range. Cooking Time: 20 Minutes Serving Size: 1 Calories(Per Serving): 155 kCal Ingredients Rolled white oats, 1 Cup Onion finely chopped, 1 Medium Tomato finely chopped, 1 Medium Curry leaves, 1 stalk Green chillies finely chopped, 2 piece Coriander leaves finely…

10 Benefits Of Flax Seeds

Flax seeds come from the flax plant which is believed to be first grown in Egypt then got cultivated all around the world. They are tiny, golden or brown coloured seeds also known as linseed. They are so powerful that even a tablespoon can ward off cholesterol problems and sugar cravings. They are gluten-free and…

Oats Idli

Oats Idli is a healthy food option with a good amount of fibre. Cooking Time: 45 Minutes Serving Size: 2 Calories(Per Serving): 95 kCal Ingredients Rolled oats, 1/2 cup Urad dal, 1/4 cup Salt to taste Ginger grated, 1 inch Chopped chilli, ½ Oil for greasing, 1/2 tbsp Method Combine the oats and urad dal…

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